Truffle Balls
Ingredients: 250 gms dark chocolate- chipped 1/3 cup thick cream 1 tsp of rum essence
Dessert and Sweets
CARAMEL CHOCOLATE
Ingredients: 4 Tbsp grain sugar 4 Tbsp thin cream(to be at room temp.) 100 Gm
Atta Laddoos
Ingredients: Wheat flour-1 1/2 cup Khoya-1 cup Desi ghee- 1 cup Sugar-3/4 cup Cashewnuts-10-12 Almonds-
Fluffy waffles
Ingredients: Eggs-2 Flour-1cup Baking powder-1tsp Salt a pinch Sugar-2tbsp Butter-2tbsp Milk-1cup Maple syrup-2tsp Cream Fresh
Pineapple upside down
Ingredients: Pineapple -1small can Eggs-3 Flour-1cup Baking powder-1tsp Jaggery-3tbsp Salt-1/4tsp Sugar-1cup Pineapple juice-1pkt Butter-1/2cup Method:
Motichoor Rabri parfait
Ingredients: Motichoor Ladoo – 6 Full cream milk – 1 lt Green cardamom powder –
Gulkand phirni
Ingredients: Gulkand-3tbsp Rice-5tbsp Milk-2 1/2 cups Sugar-1/4cup Roohafza-4tbsp Chopped almonds-2tsp Method: Soak rice for half
Mango basundi
Ingredients: Full cream milk – 1 and ½ liters Saffron – a pinch Sugar –
Badam halwa
Ingredients: Almonds – ½ cup Sugar – 1/3 cup Ghee – 2 tbsp Milk –
Til Bugga
Ingredients: Sesame seeds – 250 gms Khoya – 500 gms Sugar – 500gms (powdered) Dry
