Method:
Healthy Breakfast..
1. Preheat the oven to 200 degree C and oil a loaf tin.
2. Mix together the semolina , yoghurt , water , vegetables , ginger , chilli , spices and salt . Taste and adjust if necessary.
3.heat the oil in a small saucepan. Add the seeds and cook for 30 secs or until the mustard seeds have popped and cumin is aromatic.
4. Stir into the batter which should be of a medium thick consistency . If not , add a little water.
5. Lastly add the soda bi carb and pour the batter into the tin immediately.
6. Bake for 35-40 mins or till done.
