Take biscuits in a blender.Blend the biscuits to powder.Take chilled Whipping Cream in a chilled bowl.Whip the cream till the soft peaks.Add Milkmaid to it and mix.Cut mango into cubes.Take small glasses.Make a layer of powder biscuits on the bottom of the glass.Coat this biscuit layer with a layer of whipped cream .Add a layer of mango cubes over the cream.Repeat the same process.Cover with final layer of cream and then mango cubes.Keep in freezer for one hour. Serve chilled.
