Sauté pinions in 2 tbsp oil and add green chillies. Add veggies and let them cook for 3-4 mins. Are crumbled paneer to it. Add all spices and salt to it. Mix well. Trim the edges of the bread and flatten it with a rolling pin. Stuff the mix and roll it tightly. Now, stir fry them for 4-5 mins at 200 degree Celsius.
