Mushroom Ravioli
For the Ravioli Dough: All purpose Flour 300 grams 3 medium eggs Salt 1 tsp
For the Ravioli Dough: All purpose Flour 300 grams 3 medium eggs Salt 1 tsp
1.5 cups atta 1/2 cup besan 2 tablespoons kasuri methi 1/4 teaspoon red chili powder
Dough: 1 cup warm milk 1 tablespoon instant yeast 2 tablespoons sugar 1 teaspoon salt
1 cup atta 1 cup rolled oats 3/4 teaspoon baking powder 3/4 teaspoon cardamom 3/4
Maida – 2 1/2 cups Fresh yeast – 30 gms Sugar – 2 tsp Salt
Flour – 2 1/2 cups Butter – 80 gms Olive oil – 1 tbsp Salt
All purpose flour – 1 1/2 cup Baking soda – 1 tsp Brown sugar –
2 1/4 cup rolled oats 1/4 cup brown sugar 2 Tablespoon cacao powder 1 teaspoon
All purpose flour-2cups Sugar-3/4 cup Baking powder-21/2 tsp Coffee-2tbsp Salt-1/2tsp Cinnamon powder-1/2tsp Milk-1/2 cup Butter-1/2cup
Quinoa, popularly known as superfood is a protein rich , glueten free , full of