Homemade Chocolates
Ingredients: Dark chocolate compound–400gms Milk chocolate compound–400 gms Unsalted butter–1tsp Oil based flavour Chocolate moulds
Ingredients: Dark chocolate compound–400gms Milk chocolate compound–400 gms Unsalted butter–1tsp Oil based flavour Chocolate moulds
Ingredients: 150gms cooking chocolate(broken into small pieces) 2-3tbsp almonds(chopped) 2tbsp walnuts(chopped) 3tbsp raisins (kishmish) Method:
Ingredients: 250 gms dark chocolate- chipped 1/3 cup thick cream 1 tsp of rum essence
Ingredients: 4 Tbsp grain sugar 4 Tbsp thin cream(to be at room temp.) 100 Gm
Curd-2cups Beetroot-1 CUP(grated) Salt -as per taste Mustard seeds-1tsp Curry leaves-4-5 oil for tampering Boil
Ingredients: Wheat flour-1 1/2 cup Khoya-1 cup Desi ghee- 1 cup Sugar-3/4 cup Cashewnuts-10-12 Almonds-
Ingredients: Chicken – 1/2 kg Onions – 2 large (thinly sliced ) Tomatoes – 2
Ingredients: Eggs – 3 Maida- 2 1/2 cup Sugar – 1 1/2 cup + 4
Ingredients: Carrots – ¼ cup, finely chopped Split green gram lentils or moong dal –
Ingredients: Idli rice – 1 cup Parboiled rice – 1/2 cup Urad dal – 1/2