Paneer-1/2 cup
Milk-1/4 cup
Ghee-1tsp
cream-1/4cup
Salt to taste
sugar a pinch
Nuts for garnishing
Method
Crumble paneer in a dish.Take a separate pan, heat ghee in it.Add crumbled paneer to it. Add milk slowly, keep stirring continously.Add sugar and salt to it. Mix well. Take it out in a bowl again and let it cool down. Now, divide this mixture into equal portions and shape into balls.Insert toothpick init and roll it into cream.Garnish it with nuts and serve immediately.
